Milk To Caramel Selector<Hotel Chocolat

MORE DETAILS

• Weight
  72.00g/2.53oz.
• Dimensions
  L13.00xW8.70xH2.70cm
• Country of origin
  Made in United Kingdom with cocoa from Ghana.
• Storage instructions
  Store in a cool dry place away from strong odours.

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• DETAILS
  YES/NO
• Contains Alcohol
  NO
• Contains Artificial Flavours
  NO
• Contains Artificial Colours
  NO
• Suitable for Vegetarians
  YES
• Suitable for Vegans
  NO

Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, salted caramel filling (13%) (glucose syrup, sweetened condensed MILK, sugar, butter (from MILK), humectant (glycerin), salt, emulsifier (SOYA lecithin)), HAZELNUT paste (7%), sweetened hazelnut paste (6%) (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), caramel half-salted butter (5%) (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt), butter oil (from MILK), chocolate coated cereal (crisped rice (rice flour, sugar, cocoa butter, salt), sugar, cocoa mass, cocoa butter, whole MILK powder, whey powder (from MILK), butter oil (from MILK), vegetable fat (coconut), glazing agent (gum arabic), glucose syrup, modified starch (potato, maize), emulsifier (SOYA lecithin), flavouring, spices), emulsifiers (SOYA lecithin, sunflower lecithin), skimmed MILK powder, molasses, caramelised sugar, sea salt, flavourings, colour (paprika extract).

Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids.

For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates may contain tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame.

• TYPICAL VALUES
  PER 100G
• Energy KJ/Energy Kcal
  • 2308
  • 552
• Fat (g)
  37.5
• Of which saturates (g)
  19.0
• Carbohydrate (g)
  45.0
• Of which sugars (g)
  42.7
• Fibre (g)
  3.1
• Protein (g)
  7.0
• Salt (g)
  0.3