Each of our drinking chocolate recipes are meticulously crafted to work in harmony with the Velvetiser®* – the complete system for hot and cold barista-grade drinking chocolate. It’s the only way to ensure true cacao depth with velvet-smooth texture and that unrivalled chocolate crema. And it’s all thanks to something we call the vortex-effect.
As the Velvetiser’s whisk creates ultra-fine air passages, the InnerPod ridges carefully condense them down to a velvet-smooth finish, while heating to the exact melting point for chocolate.
Simply add milk or a dairy alternative alongside one of the 10 single-serve Salted Caramel hot chocolate sachets, turn and press the dial, pause – then pour into your Podcup™ and succumb to the taste and texture you only get with the Velvetiser.
This Salted Caramel hot chocolate is just one of many in our ever-growing library of hot and cold drinking chocolate. For something mellow, try Coconut-White hot chocolate. Alternatively, enjoy a caramel hot chocolate with a coffee kick, courtesy of Caramel Mocha Latte. For something refreshing, how about our revolutionary cold drinking chocolate in Crème Brûlée?
Or, look to our Chocolate Love Match quiz for recommendations across our chocolate offering, each imagined and crafted by our in-house chocolatiers.
*Compatible with all Velvetiser models.
How to make your hot drinking chocolate:
1. Pour milk or dairy alternative into your Velvetiser, up to the max indicator
2. Add in the real chocolate flakes from a single-serve sachet
3. Turn the dial right, press the button and let the Velvetiserwork its magic
4. Pour into your Podcup™ and enjoy
MORE DETAILS
- Weight310.00g/10.93oz.
- DimensionsL16.00xW9.50xH12.40cm
- Country of originMade in United Kingdom with cocoa from Ghana.
- Storage instructionsStore in a cool dry place away from strong odours.
- DETAILSYES/NO
- Contains AlcoholNO
- Contains Artificial FlavoursNO
- Contains Artificial ColoursNO
- Suitable for VegetariansYES
- Suitable for VegansNO
Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids.
Milk chocolate contains minimum 50% cocoa solids, minimum 20% milk solids.
For allergens, including cereals containing gluten, see ingredients in BOLD. May contain tree nuts, peanuts, gluten, wheat, egg, sesame.
- TYPICAL VALUESPER 100G
- Energy KJ/Energy Kcal
- 2389
- 571
- Fat (g)38.8
- Of which saturates (g)23.4
- Carbohydrate (g)45.5
- Of which sugars (g)43.5
- Fibre (g)2.8
- Protein (g)7.9
- Salt (g)0.6


























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